Thanksgiving is just around the corner, and if you cook the meat Hook, who instead turns into a one-stop shop Thanksgiving next week, to get the ultimate Turkey tips. And if you're more of a visual learner, stop by the store all day on November 19 and 20 for free how-to Thanksgiving demos on everything from Turkey carving made the cake. Take it away, Brent!
Have you suggestions for the best way to cook a Turkey? The great secret, I believe, is in salt water. We developed a brine Turkey malted two years ago when we opened. We're playing around with it and used
What are the biggest mistakes most people make when cooking a Turkey? I would say it is too hot, too long. Take your time with it and don't be afraid to pull out of Turkey. When the Turkey is done it can be assembled for half an hour or two hours before You really need to carve it. Really good. It will continue to cook and stay warm. You don't have to worry about implementing everything just at the right time. So don't try to pull the Turkey and serve it all at once. Take your time with it, let it be done. Let it rest, complete your side, let everyone get a glass of wine and then sit back and relax.